The automatic fryer machine has the characteristics of simple operation, good selling of fried products, fuel-saving and power-saving, etc., so it is favored by people. The automatic fryer can achieve continuous discharge. During the frying...
1. Protein
Protein is the material basis of fish life. Fish’s skin, muscle, blood, internal organs and enzymes and nitrogenous hormones required for life metabolism are all composed of protein. The protein ingested from the bait is digested into...
Rice is one of the main food sources worldwide. Many valuable nutrients are lost in the process of whitening and polishing rice. So we adopt Twin screw Extrusion technology, using broken rice as raw materials, finely pulverized and mixed with...
The instant noodle production line is an automatic production line developed and produced by our company. After more than 20 years of continuous updates, upgrades, and improvements, this technology is very mature and can produce square noodles,...
We are a professional manufacturer of extrusion food machinery in China. Since the company's establishment, we have been in a leading position in the food equipment industry. Our machinery series includes the twin-screw extruder, single screw extruder,...
We are a company specializing in the design and production of large-scale food processing equipment. We have been engaged in the food industry for many years and have rich production experience. The primary machines include puffed snack machines, automatic...
Bread crumbs are mainly used as a deep-fried seasoning for steaks and chicken legs. The elongated strip-shaped bread crumbs have a porous structure inside. After frying, the crumbs will straighten up little by little. They are not only puffed and beautiful...
Popcorn is a kind of non fried food, which is nutritious, healthy, crispy and delicious, and has a variety of tastes. It is loved by people of all walks of life. In order to meet the needs of consumers, Leader Microwave Equipment Company has developed a...
Modified starch is a kind of modified starch. This kind of starch has some special physical and chemical properties. When it is added to the food formula, it can make the food have better properties in processing or eating.
Modified starch
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