Product Details

Soya Nuggets Making Machine

Place of Origin Shandong China
Brand Name Loyal
Certification CE,ISO9001,SGS,BV
Model Number TVP 52 TVP 70 TVP 75 TVP 90
Min.Order Quantity 1 set/soya nuggets fully automatic plant
Price Contact Us
Packaging Details Wooden case or wooden pellets depended on clients' requirement
Delivery Time 25 working days
Payment Terms L/C,T/T,D/P
Supply Ability 25 days /soya nuggets manufacturing plant

Product Features

Soya nuggets making machine is made through a new technical extruder process, which is made of stainless steel, it is with reasonable design and with high automation; The screws is made of alloy steel, with building block system structure and self-cleaning function.
The soya nuggets manufacturing process raw materils is Low temperature soybean flakes, soybean powder, corn flour and other grains etc. After the soya protein food is extruded from the dies of extruders, making to granules, flakes, chunks, nuggets, goulash, steakettes and then other shape, then delete the moisture from dryer to to produce all kinds of textured protein food, which is nutritional and easily absorbed by human body. Such soy protein food looks like real muscle meat and mastication.
soya nuggets manufacturing plant is widely applied to many industries, such as can food, seasoning food, ham,cooking,etc. which can be replacement of variety of vegetarian and vegan dishes or as a meat extender.

SOYA NUGGETS FULLY AUTOMATIC PLANT processing flow chart

Milling- Mixinging- Extrusion-Pre drying-Drying-Cooling-Packing

Soya nuggets making machine process flow

Soya Nuggets Fully Automatic Plant Processing Flow Chart

textured soy protein extruder machine DESIGN

soya nugget making machine process design

Textured Soy Protein Extruder Machine design

Technical Parameters For SOYA NUGGETS MANUFACTURING PROCESS machine

Model

Installed Power

Power Consumption

Throughput

Dimension

TVP 52

 68kw

51kw

50~150kg/h

23000×3100×2800mm

TVP 70

194kw

145kw

150~400kg/h

27000×3200×3100mm

TVP 75 

131kw

 98kw

200~350kg/h

25000×3100×3100mm

TVP 90 

 240kw

180kw

400~800kg/h

24000×4400×2800mm

soya nuggets making process

Soya Nuggets Manufacturing Process Machine

Tissue Protein VS. Meat Products

High efficiency              

The conversion rate of plant tissue protein can reach more than 75%. Bring protein raw materials to the table more directly, these can be made by plant tissue protein

Safe

Zero cholesterol, zero antibiotics

Nutrition

According to the physical needs of different people, tissue protein can be tailored to prevent uneven nutrition

 

SOYA NUGGETS MAKING MACHINE RECIPT

Textured Vegetable Proteins

Target objectives: texture, mouthfeel and appearance

Textured vegetable proteins: Soy, wheat gluten base, pea, lupin, lentil and legume

Recipe add-ins: Salt, coloring, starches, oils and flavors

Contain between 50% and 80% moisture after extrusion, corresponding to their whole meat counterparts

What can do from SOYA NUGGETS MANUFACTURING PLANT    ?

Tissue Protein   

Brush Protein    

Hign-Water Tissue Protein   

Dryer Protein     

SOYA NUGGETS MANUFACTURING PLANT

Soya Nuggets Manufacturing Process application

SOYA NUGGETS MANUFACTURING PROCESS APPLICATION

  1. Dry textured protein

Pellets, crumbs, minced,Flakes, Chunks, Chips, Schnitzel, Nuggets

  1. Wet hign moisture protein

Soya, pea,  pea-sunflower made

Textured Vegetable Protein manufacturing project report

The Advantages of Textured Vegetable Protein extruder

Diversity

 

-The same process can not only meet the application of a variety of artificial meat products, but also meet the application of many kinds of extruded products;

Convenience

 

-The process is relatively simple, the core is squeezing and drying, but the core equipment is fully automatic touch screen control;

-The equipment has a high degree of automation, simple and convenient operation, and quick and easy removal and washing;

Stability

-The equipment is stable and reliable, and the accessories are durable.The equipment purchased by many users in the industry from around 2000 is still in continuous use;

-The product quality is stable and reliable, meeting the most stringent food hygiene standards and quality requirements of domestic and international customers;

-Low maintenance of finished products and low failure rate, to meet customer continuous production requirements for large output for a long time;

Economy

 

-Low energy consumption of the whole line and low unit production cost;

-Low equipment maintenance cost, which can effectively reduce the use cost;

Loyal Industrial before sales service for soya nuggets making machine:

 a.) We provide you the suitable soya nuggets manufacturing project solution,which is useful and convenient

 b.) We produced the soya nuggets extruder you need in our factory,you can buy it without any hesitate.

 c.) We provide you the factory design soya nuggets manufacturing plant and processing line layout and also design for water and electric and gas etc.

d.) With much experienced technical team,we can meet customer personalized requirement,produce the customized soya nuggets plant cost for you

Soya nuggets making machines are manufactured by us using superior high grade raw materials and latest technology, Our expert professionals aid us in providing highly efficient machines to our clients. 
All of these soya nuggets manufacturing project go through rigorous testing to ensure quality and fault free delivery of products. Our soya nuggets extruders are highly appreciated by our customers for their robustness and long life.

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1

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2

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3

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4

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5

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6

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Customer Case Of Soya Meat Protein Line At Discount Prices In 2021

1

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2

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3

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4

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5

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Cooperated Customer Request Engineer Installation With The Soya Technology In 2021

1

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2

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3

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4

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5

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6

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7

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8

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Repurchase Case Of The Soya Chunks/ Nuggets Making Machine In 2021

1

100-150/H Textured Soybean Meat/ Bari manufacturing machine Thailand

2

Uzbekistan 500kg/h Soybean Meat/ Bari manufacturing process For Sale Uzbekistan (Tashkent)

3

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4

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5

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6

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7

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8

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